You should never carry unfinished drinks from the bar to your table. They should be delivered by a restaurant employee.

 

drinks at bar

 

 

 

 

 

 

True and False.

In a casual restaurant where you usually tip 15%, it is your responsibility to take your unfinished drink to your table. In a dining establishment where you wouldtip 20%, a waiter will most likely bring your unfinished drinks to your table.